description
TYPE: red wine
WEINGUT : Domaine Wardy
ALCOHOL : 14%
CONTENT : 0.75L
DRINKING TEMPERATURE: 16 - 18 ° C
ALLERGEN INFORMATION : Contains sulfites
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CULTIVATION AREA 1100 meters above sea level in Deir al Ahmar - Bekaa Valley |
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GRAPES Syrah (100%) |
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WINEMAKING 100% handpicked. Fermentation in stainless steel tanks. Skin maceration: 21 days. The wine is aged in French oak barrels for 8 months |
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RECOMMENDED FOOD Goes well with grilled vegetables, cheese plates, pasta and red meat. |
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AWARDS & REVIEWS Concours International Gilbert & Gaillard, France: 90/100 Gold Medal. |
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TASTING NOTES Domaine Wardy Syrah: A spicy, silky-soft Syrah that has matured for 8 months in French oak barrels, with notes of black pepper, blueberry, black Fruits, violets, plums and tobacco. |
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