description
TYPE : red wine
COUNTRY OF ORIGIN : Lebanon
WINE ESTATE : Chateau Ka - Bekaa, Lebanon
ALCOHOL : 14%
CONTENT : 0.75L
DRINKING TEMPERATURE: 16 -18 ° C
ALLERGEN INFORMATION : Contains sulfites
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PRODUCTION AREA 1000 meters above sea level in Chtaura, Bekaa. |
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GRAPES Cabernet Sauvignon (40%), Syrah (40%), Merlot (20%) |
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WINEMAKING 100% handpicked. 12 months in oak barrels fermented and then matured. |
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RECOMMENDED FOOD Cold tapas or red meat |
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AWARDS & REVIEWS International Wine and Spirits Competition, 2013, silver |
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TASTING NOTES Nose: This red wine presents a fresh and delicate bouquet, which is characterized by aromas of spices and red fruits. Mouth: It is characterized by peppery notes, soft tannins and a round finish. |
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