description
TYPE : red wine
COUNTRY OF ORIGIN : Lebanon
ALCOHOL : 14%
CONTENT : 0.75L
DRINKING TEMPERATURE: 16 - 18 ° C
ALLERGEN INFORMATION : Contains sulfites
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PRODUCTION AREA 3 different vineyards in north and east Lebanon at altitudes between 1,300 and 1,800 meters above sea level Sea level. |
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GRAPES 55% Syrah, 35% Cabernet Sauvignon and 10% Merlot |
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WINEMAKING 100% handpicked. Matures 24 months in French oak barrels. |
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RECOMMENDED FOOD Goes well with mature cheese and strong, flavored dishes such as ribs of beef or vegetable ragout with a rich sauce. |
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AWARDS & REVIEWS 93 points, James Suckling |
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TASTING NOTES The wine is characterized by complex aromas of red fruits, blackberry liqueur, incense and notes of mint and cedar juice. The palate is enriched by a gentle and intense nose with a rich mineral tension. A fresh one and an extended finish means a long storage potential. |
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